Supper clubbing at CanTina
I booked to eat at CanTina supper club on the strength of a pork empanada I bought from Tina’s stall at Brighton Food Festival. I am not disappointed I did; this woman can really cook. Tina launched her supper club…
Book Review: The Green Kitchen
The Green Kitchen by David Frenkiel and Luise Vindahl is one of the most modern cookbooks I own. The authors began documenting their family meals just over three years ago on their award-winning vegetarian food blog Green Kitchen Stories. I…
Book Review: The Forager’s Kitchen
When I received my copy of The Forager’s Kitchen by Fiona Bird I asked Twitter where I might find some wild garlic in my local area. I soon realised however, that this goes against everything that foraging is meant to…
Soup out at Oki-Nami
As a new parent I spent many long days wandering about in a state of half-consciousness craving Wagamama noodle soup. I don’t know if it’s the name, or that the bowls are large, the benches are long, and there is…
Book review: Atul’s Curries of the World
My father was obssessed with curry. He loved it so much he twice ordered kurzi lamb from our local carry out for Christmas dinner. He ate Indian takeaway on Friday nights and curry in microwavable cartons during the week. On…
Book Review: from mam to mom
Growing up in the eighties I used to enjoy watching The Good Life with my parents. On their bookshelf was a copy of The Survival Handbook: self sufficiency for everyone along with a guide to making your own wine. The…
Book Review: Stacie Bakes
Every time the postman comes my dog Oscar snatches the mail in his jaws and shakes it until it is still. My review copy of Stacie Stewart’s debut cookbook Stacie Bakes received just this treatment, hence the puncture wounds on…
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